Electric Grill 6 ECO digital Chimney Cake Oven
€1.840.00 +vat
Electric Grill 6 ECO Digital – Single-Phase Chimney Cake Oven
The Electric Grill 6 ECO Digital is a single-phase chimney cake baking machine known for its exceptional energy efficiency. It currently holds the title for the lowest electrical consumption among machines capable of baking up to 6 chimney cakes at once.
This model is a top choice for vendors setting up in shopping malls, coffee shops, ice cream parlours, and café-style environments, where space, speed, and energy savings are key.
Highlights
- High Output – Bakes up to 80 chimney cakes per hour on average
- Independent Zones – Each of the three baking compartments can be configured individually to accommodate different sizes of cooking rolls
- Efficient Design – No need to rotate or move the cooking rolls during baking; the heat source is positioned below for even, consistent results
- Energy-Saving Option – During slower periods, you can operate just one of the three compartments to reduce electricity usage
- In stock and ready to dispatch
Description
Click here to watch the Electric grill 6 ECO digital bake a batch of STANDARD size Chimney cakes.
Click here to watch the Electric grill 6 ECO digital bake a batch of CONE size Chimney cakes.
Electric Grill 6 ECO Digital – Chimney Cake Baking Machine
The Electric Grill 6 ECO Digital features three separate baking compartments, each equipped with a horizontally placed heating element at the bottom. Each compartment can bake two Kürtőskalács at a time, for a total of six pieces per batch.
A digital thermostat is included as standard, allowing precise temperature control—an essential feature for vendors producing different sizes or offering both sweet and savory versions of chimney cakes, which require varying baking temperatures.
At the rear of the grill are six individual motors, each driving one cooking roll. These rolls rotate automatically next to their respective heating element, ensuring even and consistent baking without manual intervention.
The grill’s power switch offers flexible energy usage:
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Position 1: activates one heating element
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Position 2: activates two elements
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Position 3: activates all three
Each compartment is fitted with a stainless-steel framed door featuring a heat-reflective glass window, allowing you to monitor the baking process. This special glass reduces external surface temperature and enhances energy efficiency by retaining heat within the oven.
Doors are operated using food-safe stainless-steel handles that remain cool to the touch during operation. Inside, two stainless-steel divider plates separate the grill into three independent baking zones.
Thanks to the bottom-mounted heat source, the cooking rolls do not need to be repositioned during baking. This not only saves time but also contributes to faster baking, as smaller compartments and less frequent door openings result in minimal heat loss.
⚠️ Power Supply Note:
For optimal performance, plug the Electric Grill 6 ECO Digital directly into a stable, reliable power source. Avoid using generators or long extension cords, as insufficient power may cause the oven to underheat—leading to longer bake times and poor sugar caramelisation, which can affect topping adhesion.
Additional information
| Model Number | DK-EG ECO |
|---|---|
| Model Name | Electric Grill 6 Eco Digital |
| Brand Name | Dober |
| Material | Food Grade Stainless Steel |
| Average Production | 80 Pieces Per Hour |
| Weight | 24kg |
| Size | H = 24cm x L = 70cm x W = 58cm |
| Electric Rated Power | 3 x 1kw = 3kw |
| Origin | Hungary, European Union |
| Certification | Ce Declaration Of Conformity |
We love to hear from our customers, so whatever your enquiry might be please complete the form below and we will get back to you as soon as possible.
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All Our Products Carry A Two-Year Warranty
For two years from the date of purchase, when the gas or electric app appliance is operated & maintained according to the instructions supplied with the product, Ko-ordinator d.o.o. will supply replacement part(s), cost of shipping of the parts & the cost of the labour to repair.
It is recommended that any repair or service is carried out by a commercial or domestic appliance service engineer. However, some parts are very easy to replace & can be done alone following our given instructions.
In the case that something goes wrong with your kurtos baking machine:
- Send the following information by email to: matjaz@ko-ordinator.com
a) Your full name.
b) Invoice number (written on the commercial invoice).
c) Model number of the appliance.
d) Serial number of the appliance.
e) A description of the problem. - Once all the information has been submitted, it shall be determined what is wrong with the machine & a reply will be sent to you regarding the solution. In some cases, more information may be required, such as photographs or a short video.
- Any spare parts required to fix the problem will be sent by an express courier service to get them to you as quickly as possible.
- On receipt of the spare parts, take the machine & parts to a local appliance engineer & request a quotation for the repair / part(s) to be changed & inform us by email of these costs. As soon as we confirm the costs are ok, you can get the service engineer to make the repair.
- Send an invoice to Ko-ordinator d.o.o. (full details for this invoice will be supplied) for the repair costs to be reimbursed in full.
Please note:
- We hold spare parts for all our baking machines. If the baking machine is out of warranty, you can purchase spare parts from us at very reasonable prices & we can give you instructions on how to replace them.
- Our equipment is built in Europe to a high standard & our oven’s & grills are made for commercial use & are hard-wearing.
- Electric heating elements are consumable parts & have a life span of around 2500 – 3000 hours. Some customers keep a couple of spare electrical heating elements for their baking machines at their location as spare parts.
- Finally, if you take care of your baking machine, it should last. Common user errors which can damage the baking machines are:
– Removing the cooking rolls incorrectly & damaging the motors (ask for link to video showing how to remove correctly).
– Setting the target temperature too high (over what we recommend) on the Electric machines & then leaving the appliance empty, causing the heating element(s) to burn out prematurely.
– Applying far too much sugar and / or oil to the Kurtos dough resulting in excess ingredients falling down during baking.
– Not cleaning the baking machine properly, allowing a build-up of burnt sugar / ingredients.
Ko-ordinator d.o.o., Černelavci, Slovenska Ulica 27, Murska Sobota, Slovenia.
